Who we are

Kids Rock the Kitchen was established by Lucinda (aged 15) and her twin brothers Elliot and Lincoln (aged 12) back in 2019.  Taking their passion to cook (and eat!), they turned thier small bakestalls by the street into a business that's main focus is to inspire kitchen creativity and confidence in children through collaborative classes. Over the last 3 and a half years, they have been given the priveleige to operate their cooking classes out of Redlands College's commercial kitchens. In their past four years of operation, KRTK has seen over 1500 students come through their kitchen doors. The constant joy of teaching kids the important life skill that is cooking, is what drives the business to flourish.