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Tis the season for another KRTK Cooking Class, fa la la la. These holidays, the Intermediates will rise to the challenge to cook up some good old fashioned Christmas Classics. Parent's your job is to book them in and judge whether it passes the traditional flavor test, by consuming their handicraft. It is a difficult task for both ;) The items on the menu for these holidays are... 1) Spinach and Fetta Christmas Tree Pull-apart 2) Fruit Mince Pies 3. Candy Cane Peppermint Slice We hope to see as many budding chefs as possible these holidays. Book in to be one of them! (Class suitable for Grade 5+)


  • Date:13-12-2024 09:00 AM - 13-12-2024 12:30 PM
  • Location 38 Anson Road, Wellington Point QLD, Australia (Map)
  • More Info:College Heart Kitchens - Located Next to the Tuckshop